Description
Indulge in the rich flavors of Argentine cuisine at Empanada Kitchen in La Jolla, where tradition meets innovation in every savory, crispy bite. Since its inception in 2016, Empanada Kitchen has been committed to crafting handmade empanadas, a beloved staple of Argentine food culture. Empanadas, originating from Spanish culinary heritage, are savory pastries filled with various delicious ingredients, wrapped in dough, and baked to golden perfection. At Empanada Kitchen, each empanada is carefully prepared with high-quality ingredients, ensuring a delightful blend of flavors and textures in every bite.
La Jolla is one of three Empanada Kitchen locations in San Diego, offering patrons a cozy indoor seating area and a welcoming dog-friendly outdoor seating. From classic combinations like cheese and onions to inventive twists like corn and basil, each empanada is a culinary treat, baked to perfection for a satisfying crunch and mouthwatering taste. Complement your empanadas with their housemade chimichurri sauce, crafted fresh daily using authentic Argentine ingredients.
Whether dining in or grabbing a quick bite on the go, Empanada Kitchen promises to satisfy your tastes.
