Description
Experience the epitome of culinary excellence at A.R. Valentien's Artisan Table Signature Wine Dinner. Led by Executive Chef Kelli Crosson and Advanced Sommelier Paul Krikorian, these monthly gatherings blend exquisite regional cuisine with California's finest wines.
Set against the backdrop of The Lodge's terrace, guests are treated to breathtaking views of Torrey Pines Golf Course and the Pacific Ocean's stunning sunsets. Each dinner commences with a reception, paving the way for a carefully curated menu designed to elevate the wine pairings to new heights.
Throughout the evening, a California winemaker shares insights into their craft, guiding guests on a sensory journey that celebrates the art of winemaking and the bounty of the region. Join for an unforgettable dining experience that marries culinary mastery with unparalleled views and the finest wines California has to offer.
Upcoming dates + featured winemaker:
May 16 | Crocker & Starr
Jun 20 | Silver Oak & OVID
Jul 18 | Far Niente
Aug 15 at 6:00 p.m. | Hundred Acre
Sep 19 at 6:00 p.m. | Chappellet
Learn more and purchase tickets here.